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St. Helena - Napa Valley Sauvignon Blanc

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2016

St. Helena - Napa Valley Sauvignon Blanc

Our Sauvignon Blanc fruit is night-harvested and cold-fermented in stainless steel tanks to emphasize the aromatic potential of the grape. Bright, crisp acidity with grapefruit and lime aromatics, balanced with flavors of citrus and passionfruit, are the signature elements of our style.

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Notes

Varietal Content: 100% Sauvignon Blanc
Appellation: St. Helena
Bottling Date: December 2016
Alcohol: 13.4%
pH: 3.41
TA: 0.60g/100ml
RS: 0.09g/100ml

Notes

Varietal Content: 100% Sauvignon Blanc
Appellation: St. Helena
Bottling Date: December 2016
Alcohol: 13.4%
pH: 3.41
TA: 0.60g/100ml
RS: 0.09g/100ml

1946

Cold Fermentation

Research continues with the use of cold fermentation for off-dry white wines, pioneered by Peter Mondavi Sr. from his studies at UC Berkeley.

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